Cooking with Marijuana: Cannabis Foods and Recipes

You probably have ever had hash brownies, space cakes, and pot brownies, you have already enjoyed the taste and experience of cannabis. Popularly known as marijuana, cannabis is added to cakes, cookies, brownies, teas and other foods that can assist you enjoy the effects of cannabinoids instead of smoking or vaporizing hashish. The main ingredient of cannabis is tetrahydrocannabinol (THC), which is insoluble in water but soluble in oils and fats and alcohol. Marijuana or its extract is either heated or dehydrated to cause decarboxylation of tetrahydrocannabinolic acid (THCA), the most abundant cannabinoid, into psychoactive THC. Raw cannabis contains numerous THCA which is not psychoactive, which means that that it is going to not give you that high feeling that you wish to have to experience. When you smoke or vaporise raw cannabis, it gets decarboxylated or decarbed by the heat. This makes it psychoactive. But if you wish to get the psychoactive effect of marijuana by consuming it as part of food, it is very important decarb it. Once the raw cannabis is decarbed, you’ll be able to add it to your cookies and brownies and any other food products that you wish to have and enjoy its psychoactive properties. In this e-book, you’ll find recipes for making your own cannabis foods. Go through them, try them, and enjoy the experience!